Veg Pastry

Classics’ puff-pastry pasties combine a deliciously crumbling, puff pastry with the best quality meats and vegetables, creating an ultimate any-time snack, perfect for anybody on the move and even those hard to please, health conscious diners.

Easier than anything else, simply remove all packaging and bake pasties in the centre of a pre-heated (conventional) at 220?C (Gas Mark 7) for 20 – 25 minutes, or for 4 minutes in a (50/50) Combinational Oven; Ensuring pastries are piping hot throughout, before serving.